In this savory quinoa muffin recipe, grated apple adds moisture, quinoa adds protein and sharp Cheddar cheese makes these healthy muffins a perfect pairing for soups and stews. To make these quinoa muffins gluten-free, use a gluten-free flour blend in place of the whole-wheat flour.
Makes: 12 muffins
Serving Size: 1 muffin
Active Time: 20 minutes
Total Time: 50 minutes
Equipment: Muffin tip with 12 (1/2 cup) cups
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